All Recipes

Showing 60 of 6722 recipes.

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Entrée: United States – Turkey, Shiitake, and Sweet Corn Stir-Fry

Created by Kitchen2MyTable.com
Recipe ID: 1968
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Entrée: United States – Braised Chicken Wings with Mushrooms and Onions over Macaroni

Created by Kitchen2MyTable.com
Recipe ID: 1967
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Entrée: United States – One-Pan Baked Macaroni with Chicken Wings and Broccoli

Created by Kitchen2MyTable.com
Recipe ID: 1966
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Entrée: Italy – Maccheroni Primavera (Spring Macaroni)

Created by Kitchen2MyTable.com
Recipe ID: 1965
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Entrée: United States – Garlic-Roasted Chicken Wings with Red Onion and Mushrooms

Created by Kitchen2MyTable.com
Recipe ID: 1964
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Pasta al Forno con Broccoli e Mozzarella (Baked Pasta with Broccoli and Mozzarella)

Created by Kitchen2MyTable.com
Recipe ID: 1962
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Entrée: Greece – Κλέφτικο ▶ Kleftiko (Thief-style Slow-Baked Lamb)

Created by Kitchen2MyTable.com
Recipe ID: 1957
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Entrée: United Kingdom – Roast Lamb Shoulder with Garlic and Rosemary

Created by Kitchen2MyTable.com
Recipe ID: 1956
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Entrée: United States – Warm Steak Salad

Created by Kitchen2MyTable.com
Recipe ID: 1955
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Entrée: France – Tomates Farcies (Stuffed Tomatoes)

Created by Kitchen2MyTable.com
Recipe ID: 1954
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Salad: United States – Classic Chicken Salad

Created by Kitchen2MyTable.com
Recipe ID: 1953
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Salad: United States – Chef's Salad

Created by Kitchen2MyTable.com
Recipe ID: 1952
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Salad: United States – Cobb Salad

Created by Kitchen2MyTable.com
Recipe ID: 1951
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Salad: France – Salade Niçoise (Niçoise Salad)

Created by Kitchen2MyTable.com
Recipe ID: 1950
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Entrée: Morocco – طاجين لحم بالليمون المخلل والزيتون ▶ Tajine Lahm bil-Laymun al-Mukhallal wal-Zaytun (Lamb Tagine with Preserved Lemon and Olives)

Created by Kitchen2MyTable.com
Recipe ID: 1949
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Entrée: France – Navarin d'Agneau (Classic French Lamb Stew)

Created by Kitchen2MyTable.com
Recipe ID: 1947
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Entrée: Greece – Ελληνικό Ψητό Πόδι Αρνιού με Λεμόνι και Ρίγανη ▶ Elliniko Psito Podi Arniou me Lemoni kai Rigani (Greek Roast Leg of Lamb with Lemon and Oregano)

Created by Kitchen2MyTable.com
Recipe ID: 1946
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Entrée: France – Gigot d'Agneau ▶ Gigot d'Agneau (Roast Leg of Lamb)

Created by Kitchen2MyTable.com
Recipe ID: 1945
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Entrée: Greece – Κλέφτικο ▶ Kleftiko (Slow-Baked Leg of Lamb)

Created by Kitchen2MyTable.com
Recipe ID: 1936
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Entrée: United Kingdom – Classic Roast Leg of Lamb with Garlic and Rosemary

Created by Kitchen2MyTable.com
Recipe ID: 1935
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Entrée: United States – Cincinnati Cheese Coney

Created by Kitchen2MyTable.com
Recipe ID: 1934
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Entrée: United States – Cincinnati Four-Way Spaghetti with Chili, Cheese, and Onions

Created by Kitchen2MyTable.com
Recipe ID: 1933
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Entrée: United States – Cincinnati Three-Way Spaghetti with Chili and Cheese

Created by Kitchen2MyTable.com
Recipe ID: 1932
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Entrée: United States – Cincinnati Two-Way Spaghetti and Chili

Created by Kitchen2MyTable.com
Recipe ID: 1931
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Entrée: United States – Cincinnati-Style Chili

Created by Kitchen2MyTable.com
Recipe ID: 1930
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Entrée: United States – Steakhouse Burger with Garlic-Herb Butter

Created by Kitchen2MyTable.com
Recipe ID: 1929
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Entrée: United States – Mushroom Swiss Burger with Buttered Mushrooms

Created by Kitchen2MyTable.com
Recipe ID: 1928
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Entrée: United States – Butter-Basted Smash Burger

Created by Kitchen2MyTable.com
Recipe ID: 1927
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Entrée: United States – Classic American Patty Melt

Created by Kitchen2MyTable.com
Recipe ID: 1926
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Entrée: United States – Classic American Cheeseburger

Created by Kitchen2MyTable.com
Recipe ID: 1925
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Entrée: United States – Wisconsin Butter Burger

Created by Kitchen2MyTable.com
Recipe ID: 1924
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Entrée: Italy – Pollo alla Cacciatora con Olive e Capperi ▶ Pollo alla Cacciatora con Olive e Capperi (Hunter-style Chicken with Olives and Capers)

Created by Kitchen2MyTable.com
Recipe ID: 1923
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Entrée: Italy – Pollo alla Cacciatora (Hunter's Style Chicken)

Created by Kitchen2MyTable.com
Recipe ID: 1922
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Entrée: Italy – Pollo alla Cacciatora ai Funghi (Hunter’s Chicken with Mushrooms)

Created by Kitchen2MyTable.com
Recipe ID: 1921
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Entrée: Italy – Pollo alla Cacciatora Napoletana ▶ Pollo alla Cacciatora Napoletana (Neapolitan Chicken Cacciatore)

Created by Kitchen2MyTable.com
Recipe ID: 1920
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Entrée: Italy – Pollo alla Cacciatora (Hunter's Chicken)

Created by Kitchen2MyTable.com
Recipe ID: 1919
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Entrée: France – French Entree

Created by Kitchen2MyTable.com
Recipe ID: 1915
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Entrée: France – filet de flétan (Halibut Fillet)

Created by Kitchen2MyTable.com
Recipe ID: 1913
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Appetizer: United States – Crawfish Étouffée Phyllo Cups

Created by Kitchen2MyTable.com
Recipe ID: 1894
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Appetizer: United States – Crawfish-Stuffed Mushrooms

Created by Kitchen2MyTable.com
Recipe ID: 1895
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Appetizer: United States – Mini Crawfish Pies

Created by Kitchen2MyTable.com
Recipe ID: 1896
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Appetizer: United States – Crawfish Beignets

Created by Kitchen2MyTable.com
Recipe ID: 1897
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Appetizer: United States – Crawfish Cakes

Created by Kitchen2MyTable.com
Recipe ID: 1898
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Appetizer: United States – Crawfish Remoulade Appetizer

Created by Kitchen2MyTable.com
Recipe ID: 1912
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Entrée: United States – Garlic-Parmesan Dry-Rub Chicken Wings

Created by Kitchen2MyTable.com
Recipe ID: 1911
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Appetizer: China – 五香干擦鸡翅 ▶ Wǔ xiāng gān cā jī chì (Five-Spice Dry-Rub Chicken Wings)

Created by Kitchen2MyTable.com
Recipe ID: 1910
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Appetizer: Jamaica – Jamaican Jerk Dry-Rub Chicken Wings

Created by Kitchen2MyTable.com
Recipe ID: 1909
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Entrée: United States – Smoky Paprika Barbecue Dry-Rub Wings

Created by Kitchen2MyTable.com
Recipe ID: 1908
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Entrée: United States – Cajun Dry-Rub Chicken Wings

Created by Kitchen2MyTable.com
Recipe ID: 1907
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Entrée: United States – Classic Lemon-Pepper Wings

Created by Kitchen2MyTable.com
Recipe ID: 1906
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Entrée: Austria – Wiener Schnitzel (Viennese Schnitzel)

Created by Kitchen2MyTable.com
Recipe ID: 1905
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Entrée: United Kingdom – Traditional Shepherd's Pie

Created by Kitchen2MyTable.com
Recipe ID: 1904
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Entrée: Russia – Бефстроганов ▶ Befstroganov (Beef Stroganoff)

Created by Kitchen2MyTable.com
Recipe ID: 1903
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Entrée: Italy – Osso buco alla Milanese (Milanese-style braised veal shanks)

Created by Kitchen2MyTable.com
Recipe ID: 1902
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Entrée: France – Coq au vin (Roost braised in red wine)

Created by Kitchen2MyTable.com
Recipe ID: 1901
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Entrée: France – Bœuf bourguignon (Beef Bourguignon (Burgundy-style beef stew braised in red wine with vegetables))

Created by Kitchen2MyTable.com
Recipe ID: 1900
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Entrée: United States – Chicken Fettuccine Alfredo

Created by Kitchen2MyTable.com
Recipe ID: 1899
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Dessert: France – Mousse aux fraises (Strawberry Mousse)

Created by Kitchen2MyTable.com
Recipe ID: 1893
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Dessert: Australia – Pavlova with Strawberries

Created by Kitchen2MyTable.com
Recipe ID: 1892
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Dessert: United Kingdom – Strawberry Trifle

Created by Kitchen2MyTable.com
Recipe ID: 1891