All Recipes
Showing 60 of 6722 recipes.
Entrée: United States – Turkey, Shiitake, and Sweet Corn Stir-Fry
Created by Kitchen2MyTable.com
Recipe ID: 1968
Entrée: United States – Braised Chicken Wings with Mushrooms and Onions over Macaroni
Created by Kitchen2MyTable.com
Recipe ID: 1967
Entrée: United States – One-Pan Baked Macaroni with Chicken Wings and Broccoli
Created by Kitchen2MyTable.com
Recipe ID: 1966
Entrée: Italy – Maccheroni Primavera (Spring Macaroni)
Created by Kitchen2MyTable.com
Recipe ID: 1965
Entrée: United States – Garlic-Roasted Chicken Wings with Red Onion and Mushrooms
Created by Kitchen2MyTable.com
Recipe ID: 1964
Pasta al Forno con Broccoli e Mozzarella (Baked Pasta with Broccoli and Mozzarella)
Created by Kitchen2MyTable.com
Recipe ID: 1962
Entrée: Greece – Κλέφτικο ▶ Kleftiko (Thief-style Slow-Baked Lamb)
Created by Kitchen2MyTable.com
Recipe ID: 1957
Entrée: United Kingdom – Roast Lamb Shoulder with Garlic and Rosemary
Created by Kitchen2MyTable.com
Recipe ID: 1956
Entrée: United States – Warm Steak Salad
Created by Kitchen2MyTable.com
Recipe ID: 1955
Entrée: France – Tomates Farcies (Stuffed Tomatoes)
Created by Kitchen2MyTable.com
Recipe ID: 1954
Salad: United States – Classic Chicken Salad
Created by Kitchen2MyTable.com
Recipe ID: 1953
Salad: United States – Chef's Salad
Created by Kitchen2MyTable.com
Recipe ID: 1952
Salad: United States – Cobb Salad
Created by Kitchen2MyTable.com
Recipe ID: 1951
Salad: France – Salade Niçoise (Niçoise Salad)
Created by Kitchen2MyTable.com
Recipe ID: 1950
Entrée: Morocco – طاجين لحم بالليمون المخلل والزيتون ▶ Tajine Lahm bil-Laymun al-Mukhallal wal-Zaytun (Lamb Tagine with Preserved Lemon and Olives)
Created by Kitchen2MyTable.com
Recipe ID: 1949
Entrée: France – Navarin d'Agneau (Classic French Lamb Stew)
Created by Kitchen2MyTable.com
Recipe ID: 1947
Entrée: Greece – Ελληνικό Ψητό Πόδι Αρνιού με Λεμόνι και Ρίγανη ▶ Elliniko Psito Podi Arniou me Lemoni kai Rigani (Greek Roast Leg of Lamb with Lemon and Oregano)
Created by Kitchen2MyTable.com
Recipe ID: 1946
Entrée: France – Gigot d'Agneau ▶ Gigot d'Agneau (Roast Leg of Lamb)
Created by Kitchen2MyTable.com
Recipe ID: 1945
Entrée: Greece – Κλέφτικο ▶ Kleftiko (Slow-Baked Leg of Lamb)
Created by Kitchen2MyTable.com
Recipe ID: 1936
Entrée: United Kingdom – Classic Roast Leg of Lamb with Garlic and Rosemary
Created by Kitchen2MyTable.com
Recipe ID: 1935
Entrée: United States – Cincinnati Cheese Coney
Created by Kitchen2MyTable.com
Recipe ID: 1934
Entrée: United States – Cincinnati Four-Way Spaghetti with Chili, Cheese, and Onions
Created by Kitchen2MyTable.com
Recipe ID: 1933
Entrée: United States – Cincinnati Three-Way Spaghetti with Chili and Cheese
Created by Kitchen2MyTable.com
Recipe ID: 1932
Entrée: United States – Cincinnati Two-Way Spaghetti and Chili
Created by Kitchen2MyTable.com
Recipe ID: 1931
Entrée: United States – Cincinnati-Style Chili
Created by Kitchen2MyTable.com
Recipe ID: 1930
Entrée: United States – Steakhouse Burger with Garlic-Herb Butter
Created by Kitchen2MyTable.com
Recipe ID: 1929
Entrée: United States – Mushroom Swiss Burger with Buttered Mushrooms
Created by Kitchen2MyTable.com
Recipe ID: 1928
Entrée: United States – Butter-Basted Smash Burger
Created by Kitchen2MyTable.com
Recipe ID: 1927
Entrée: United States – Classic American Patty Melt
Created by Kitchen2MyTable.com
Recipe ID: 1926
Entrée: United States – Classic American Cheeseburger
Created by Kitchen2MyTable.com
Recipe ID: 1925
Entrée: United States – Wisconsin Butter Burger
Created by Kitchen2MyTable.com
Recipe ID: 1924
Entrée: Italy – Pollo alla Cacciatora con Olive e Capperi ▶ Pollo alla Cacciatora con Olive e Capperi (Hunter-style Chicken with Olives and Capers)
Created by Kitchen2MyTable.com
Recipe ID: 1923
Entrée: Italy – Pollo alla Cacciatora (Hunter's Style Chicken)
Created by Kitchen2MyTable.com
Recipe ID: 1922
Entrée: Italy – Pollo alla Cacciatora ai Funghi (Hunter’s Chicken with Mushrooms)
Created by Kitchen2MyTable.com
Recipe ID: 1921
Entrée: Italy – Pollo alla Cacciatora Napoletana ▶ Pollo alla Cacciatora Napoletana (Neapolitan Chicken Cacciatore)
Created by Kitchen2MyTable.com
Recipe ID: 1920
Entrée: Italy – Pollo alla Cacciatora (Hunter's Chicken)
Created by Kitchen2MyTable.com
Recipe ID: 1919
Entrée: France – French Entree
Created by Kitchen2MyTable.com
Recipe ID: 1915
Entrée: France – filet de flétan (Halibut Fillet)
Created by Kitchen2MyTable.com
Recipe ID: 1913
Appetizer: United States – Crawfish Étouffée Phyllo Cups
Created by Kitchen2MyTable.com
Recipe ID: 1894
Appetizer: United States – Crawfish-Stuffed Mushrooms
Created by Kitchen2MyTable.com
Recipe ID: 1895
Appetizer: United States – Mini Crawfish Pies
Created by Kitchen2MyTable.com
Recipe ID: 1896
Appetizer: United States – Crawfish Beignets
Created by Kitchen2MyTable.com
Recipe ID: 1897
Appetizer: United States – Crawfish Cakes
Created by Kitchen2MyTable.com
Recipe ID: 1898
Appetizer: United States – Crawfish Remoulade Appetizer
Created by Kitchen2MyTable.com
Recipe ID: 1912
Entrée: United States – Garlic-Parmesan Dry-Rub Chicken Wings
Created by Kitchen2MyTable.com
Recipe ID: 1911
Appetizer: China – 五香干擦鸡翅 ▶ Wǔ xiāng gān cā jī chì (Five-Spice Dry-Rub Chicken Wings)
Created by Kitchen2MyTable.com
Recipe ID: 1910
Appetizer: Jamaica – Jamaican Jerk Dry-Rub Chicken Wings
Created by Kitchen2MyTable.com
Recipe ID: 1909
Entrée: United States – Smoky Paprika Barbecue Dry-Rub Wings
Created by Kitchen2MyTable.com
Recipe ID: 1908
Entrée: United States – Cajun Dry-Rub Chicken Wings
Created by Kitchen2MyTable.com
Recipe ID: 1907
Entrée: United States – Classic Lemon-Pepper Wings
Created by Kitchen2MyTable.com
Recipe ID: 1906
Entrée: Austria – Wiener Schnitzel (Viennese Schnitzel)
Created by Kitchen2MyTable.com
Recipe ID: 1905
Entrée: United Kingdom – Traditional Shepherd's Pie
Created by Kitchen2MyTable.com
Recipe ID: 1904
Entrée: Russia – Бефстроганов ▶ Befstroganov (Beef Stroganoff)
Created by Kitchen2MyTable.com
Recipe ID: 1903
Entrée: Italy – Osso buco alla Milanese (Milanese-style braised veal shanks)
Created by Kitchen2MyTable.com
Recipe ID: 1902
Entrée: France – Coq au vin (Roost braised in red wine)
Created by Kitchen2MyTable.com
Recipe ID: 1901
Entrée: France – Bœuf bourguignon (Beef Bourguignon (Burgundy-style beef stew braised in red wine with vegetables))
Created by Kitchen2MyTable.com
Recipe ID: 1900
Entrée: United States – Chicken Fettuccine Alfredo
Created by Kitchen2MyTable.com
Recipe ID: 1899
Dessert: France – Mousse aux fraises (Strawberry Mousse)
Created by Kitchen2MyTable.com
Recipe ID: 1893
Dessert: Australia – Pavlova with Strawberries
Created by Kitchen2MyTable.com
Recipe ID: 1892
Dessert: United Kingdom – Strawberry Trifle
Created by Kitchen2MyTable.com
Recipe ID: 1891